Lunch

Violet is a champion eater. Not just in quantity... but quality. We come very close to having the same taste in food: Mainly, she loves vegetables! And as we haven't introduced any meat products yet, she and I eat pretty much the same meals.

For example, here was today's lunch.

A slice of bread (roasted garlic with thyme) broiled with "quatro formaggio" cheese, served with sauteed red peppers and a chopped bunch of baby bok choy. She devoured it.

How many 12-month-olds do YOU know that like this stuff?

My creativity in the kitchen is returning! It's so satisfying to have a little eater appreciate whatever I concoct... even if leafy greens are involved.